We are a "Museo Diffuso," which means that Sciacca itself is our open-air museum. Here, every element of the city, including its people with their stories, represents our priceless treasure, ready to be shared with anyone who comes to visit us.
Coop. di Comunità Identità e Bellezza
Cooperativa Impresa Sociale
Piazza Libertà,2 92019 Sciacca AG
P.IVA: 02975590841
© All Right Reserved 2023
MUSEO DIFFUSO dei 5 Sensi
Piazza Libertà 2 Sciacca (AG) – Italy
(Medieval Bastion)
MUSEO DIFFUSO dei 5 Sensi
Piazza Libertà 2 Sciacca (AG) – Italy
(Medieval Bastion)
We are a "Museo Diffuso," which means that Sciacca itself is our open-air museum. Here, every element of the city, including its people with their stories, represents our priceless treasure, ready to be shared with anyone who comes to visit us.
VISIT AND TASTING AT A FISH PROCESSING FACTORY
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€45.00 (Pre-Order)
In Sciacca, the 4th largest port in Italy, there is a sea story that runs in our veins, a millenary tradition that embraces the greatness of our fleet and the richness of our catch. Join us for an authentic experience with the Curreri family, four generations dedicated to blue fish. You will experience the rhythm of the sea, learn the ancient arts of processing, salting, and preserving fish, guided by the passion of those who have dedicated a lifetime to this noble art. On this journey, you will be in the company of men and women who embody the strength and dedication to this millenary tradition. They will share with you stories, experiences, and a deep bond with the sea, conveying the true spirit of Sciacca, its heart of the sea.
EXPERIENCE DETAILS:
DURATION: 2h30
AVAILABILITY: all year round
MINIMUM NUMBER OF PARTICIPANTS: 1
MAXIMUM NUMBER OF PARTICIPANTS: 20
RATE PER PERSON: € 45.00
TRANSLATION: €15/h
GROUP/FAMILY DISCOUNTS:
-INFANT from 0 to 3 years: Free (Valid only if an adult is present who books. An accompanying adult is required for minors.)
-Groups of 5 people or more: 10% discount
WHAT'S INCLUDED:
- Welcome and Storytelling: You will be warmly welcomed by the Curreri family, who will tell you their story and their passion for fish processing.
- Discover the Production Process: You will have the opportunity to explore the production process, from fishing to preservation, with a detailed explanation of traditional methods.
- Visit to Fresh Fish Processing: Discover how fresh fish is processed, from anchovy filleting to salting and preparation for preservation.
- Anchovy Tasting: You will be able to taste freshly processed anchovies, for an authentic and fresh sea experience.
NB: When requesting availability, please indicate date, desired time and number of participants to allow us to provide you with an accurate and timely response.
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Pre-Order
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